Nutrition Facts for Savory pastry
Image of Savory pastry

Savory pastry

Item Rating: 51/100

One cup of Savory pastry is around 238 grams and contains approximately 833 calories, 19 grams of protein, 48 grams of fat, and 71 grams of carbohydrates.

Savory Pastry is a delightful treat that combines flaky, golden crusts with a variety of flavorful fillings. Originating from cuisines around the world, these pastries can feature savory ingredients such as seasoned meats, fresh vegetables, and creamy cheeses. Often inspired by traditional dishes like French quiches or Middle Eastern spanakopita, they offer a richness that is both satisfying and versatile. While they can be indulgent, many savory pastries can also be made health-conscious by using whole grains, incorporating nutrient-packed fillings, and minimizing added fats. Whether enjoyed as a snack or main course, Savory Pastry is a delicious way to savor global flavors in every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1071.4286mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.2%
Protein: 9.6%
Carbs: 36.1%