Nutrition Facts for Savory lentil cake
Image of Savory lentil cake

Savory lentil cake

Item Rating: 83/100

One cup of Savory lentil cake is around 240 grams and contains approximately 601 calories, 29 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Savory Lentil Cake is a delicious and nutritious dish that combines cooked lentils, aromatic spices, and fresh herbs. Originating from traditional Middle Eastern cuisine, this flavorful cake is packed with protein and fiber, making it a perfect meat alternative. It's made with wholesome ingredients like onions, garlic, and a hint of cumin, all baked to perfection for a satisfying texture. Low in fat and rich in essential nutrients, Savory Lentil Cake is not just a treat for your taste buds but a healthy addition to any meal. Enjoy it warm or cold, as a main dish or a tasty appetizer!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 600.9615
Total Fat 24.0385g 0%
Saturated Fat 3.6058g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 961.5385mg 0%
Total Carbohydrate 72.1154g 0%
Dietary Fiber 19.2308g 0%
Total Sugars 4.8077g
Protein 28.8462g 0%
Vitamin D 0IU 0%
Calcium 144.2308mg 0%
Iron 7.2115mg 0%
Potassium 961.5385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%