Sauteed sugar snap peas
One cup of Sauteed sugar snap peas is around 236 grams and contains approximately 99 calories, 6.6 grams of protein, 0.5 grams of fat, and 18 grams of carbohydrates.
Sauteed Sugar Snap Peas are a vibrant and crunchy dish bursting with flavor. These tender peas are lightly sautéed with a drizzle of olive oil, a sprinkle of sea salt, and a hint of garlic, creating a delightful combination that elevates any meal. Originating from Asian cuisine, sugar snap peas are not just delicious; they're also packed with nutrients. Rich in vitamins A and C, and high in fiber, they promote healthy digestion and support your immune system. Perfect as a side or a quick snack, sauteed sugar snap peas are a colorful, healthy choice that brings a touch of elegance to your table.
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 99.1667 |
| Total Fat 0.4722g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 14.1667mg | 0% |
| Total Carbohydrate 17.7083g | 0% |
| Dietary Fiber 6.1389g | 0% |
| Total Sugars 9.4444g | |
| Protein 6.6111g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 101.5278mg | 0% |
| Iron 4.9583mg | 0% |
| Potassium 472.2222mg | 0% |
Source of Calories