Sauteed pork with string beans and squash
One cup of Sauteed pork with string beans and squash is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 18 grams of carbohydrates.
Sauteed Pork With String Beans And Squash is a vibrant dish that celebrates the flavors of Southeast Asian cuisine. Tender strips of pork are sautéed to perfection, paired with crisp, fresh string beans and sweet, tender squash. This colorful medley not only tantalizes your taste buds but also packs a nutritional punch. The string beans provide essential vitamins and minerals, while squash adds fiber and antioxidants. With lean protein from the pork and a delicious blend of spices, this dish is a healthy choice for any meal, bursting with flavor and vitality.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories