Nutrition Facts for Sauteed peppers onion
Image of Sauteed peppers onion

Sauteed peppers onion

Item Rating: 84/100

One cup of Sauteed peppers onion is around 200 grams and contains approximately 107 calories, 2.7 grams of protein, 4 grams of fat, and 20 grams of carbohydrates.

Sauteed Peppers Onion are a vibrant medley of bell peppers and onions, gently cooked to perfection. This dish is a staple in various cuisines, from Mediterranean to Southwestern, showcasing bold colors and flavors. Rich in vitamins A and C, these veggies add a nutritious punch to any meal. The sweet aroma of sautéed onions paired with the crisp texture of peppers creates a delightful dish that’s low in calories and high in fiber. Whether served as a side, topping for tacos, or tossed into pasta, Sauteed Peppers Onion are a deliciously healthy choice.

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 106.6666
Total Fat 4g 0%
Saturated Fat 0.6666g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.3334mg 0%
Total Carbohydrate 20g 0%
Dietary Fiber 4g 0%
Total Sugars 8g
Protein 2.6666g 0%
Vitamin D 0IU 0%
Calcium 26.6666mg 0%
Iron 0.6666mg 0%
Potassium 333.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%