Nutrition Facts for Sauteed asparagus
Image of Sauteed asparagus

Sauteed asparagus

Item Rating: 84/100

One cup of Sauteed asparagus is around 120 grams and contains approximately 67 calories, 2.2 grams of protein, 3.6 grams of fat, and 6.7 grams of carbohydrates.

Sauteed Asparagus is a vibrant dish that showcases fresh asparagus spears sautéed to perfection. This popular vegetable, native to Europe and Africa, adds a touch of elegance to any meal. Tossed in olive oil, garlic, and a hint of lemon, it brings out a delightful, nutty flavor. Not only is it delicious, but asparagus is also packed with vitamins A, C, E, and K, as well as fiber, making it a powerhouse of nutrition. Quick to prepare and bursting with flavor, Sauteed Asparagus is the perfect side dish for any cuisine, whether it's Italian, Mediterranean, or American. Enjoy a guilt-free, tasty addition to your plate!

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Nutrition Facts

Serving size (120g)
Amount per serving % Daily Value*
Calories 67.1641
Total Fat 3.5821g 0%
Saturated Fat 0.4477g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 134.3284mg 0%
Total Carbohydrate 6.7164g 0%
Dietary Fiber 3.1343g 0%
Total Sugars 2.6866g
Protein 2.2388g 0%
Vitamin D 0IU 0%
Calcium 28.6567mg 0%
Iron 2.1492mg 0%
Potassium 205.9702mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 13.2%
Carbs: 39.5%