Sausages with sauerkraut
One cup of Sausages with sauerkraut is around 237 grams and contains approximately 473 calories, 24 grams of protein, 36 grams of fat, and 12 grams of carbohydrates.
Sausages with Sauerkraut is a hearty dish that combines juicy, flavorful sausages with tangy, fermented sauerkraut. Originating from German cuisine, this classic comfort food showcases the rich flavors of expertly seasoned meats paired with the probiotic benefits of sauerkraut, which aids digestion. Packed with protein and fiber, it's a satisfying meal, though the sodium content can be high. Whether grilled, sautéed, or simmered, Sausages with Sauerkraut offers a delightful blend of tastes and traditions, bringing warmth and nourishment to your table.
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.3728 |
| Total Fat 35.503g | 0% |
| Saturated Fat 11.8343g | 0% |
| Cholesterol 71.0059mg | 0% |
| Sodium 1775.1479mg | 0% |
| Total Carbohydrate 11.8343g | 0% |
| Dietary Fiber 3.5503g | 0% |
| Total Sugars 4.7337g | |
| Protein 23.6686g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.0059mg | 0% |
| Iron 2.3669mg | 0% |
| Potassium 473.3728mg | 0% |
Source of Calories