Nutrition Facts for Sausage with herbs
Image of Sausage with herbs

Sausage with herbs

Item Rating: 43/100

One cup of Sausage with herbs is around 250 grams and contains approximately 750 calories, 38 grams of protein, 62 grams of fat, and 5 grams of carbohydrates.

Sausage With Herbs is a delicious blend of high-quality meats seasoned with a medley of aromatic herbs like rosemary, thyme, and parsley. This savory dish hails from European cuisine, celebrated for enhancing both flavor and texture. Packed with protein, it offers a hearty option for any meal. While sausages can be indulgent, choosing leaner cuts and balancing them with fresh vegetables can make it a healthier choice. Elevate your dining with Sausage With Herbs — a taste of tradition that nourishes the body and delights the palate.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 750
Total Fat 62.5g 0%
Saturated Fat 22.5g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 2000mg 0%
Total Carbohydrate 5g 0%
Dietary Fiber 0g 0%
Total Sugars 2.5g
Protein 37.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 625mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%