1 serving (100 grams) contains 300 calories, 12.0 grams of protein, 25.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 47.6 mcg | 238% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage with curry powder
Sausage with curry powder is a flavorful dish that combines protein-rich sausage with the bold, aromatic spices of curry powder. Originating from German cuisine, this dish is often associated with "Currywurst," a popular street food where sausages are coated in a spiced curry ketchup sauce. The sausages typically contain pork or beef, often seasoned with salt, pepper, and other spices, while the curry powder adds a blend of turmeric, cumin, and chili for depth and warmth. Though high in protein, sausages can also be high in sodium and saturated fat, depending on the type. Curry powder contributes antioxidants like curcumin from turmeric, which may support inflammation control and overall health. Pairing this dish with whole grains or vegetables can enhance its nutritional balance. Enjoyed in moderation, it offers a satisfying fusion of spice and savory indulgence.
