1 serving (250 grams) contains 450 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 11.3 g | 56% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage ravioli butter sauce
Sausage Ravioli with Butter Sauce is a rich, comforting dish rooted in Italian cuisine. It features tender pockets of pasta filled with flavorful Italian sausage, seasoned with herbs and spices. The ravioli are typically paired with a luxurious butter sauce, often enhanced with garlic, fresh parsley, and Parmesan cheese for depth and aroma. While this dish is indulgent, it provides protein from the sausage and some calcium and vitamins from the cheese and greens. However, the butter sauce contributes significant saturated fat, making it less ideal for heart-healthy diets. Moderation is key, as the combination of refined pasta, rich fillings, and buttery topping can be high in calories. For a lighter option, consider complementing the dish with a side of steamed vegetables or reducing the amount of sauce. Sausage Ravioli with Butter Sauce embodies the hearty, decadent flavors of traditional Italian fare.
