One cup of Sausage pork is around 236.2 grams and contains approximately 767.9 calories, 43.8 grams of protein, 64.6 grams of fat, and 3.3 grams of carbohydrates.
Sausage Pork is a flavorful blend of finely minced pork, seasoned to perfection with spices and herbs. Originating from various culinary traditions around the world, this beloved dish offers a savory experience in cuisines like Italian, German, and American. While it packs a delicious punch, it’s important to note that sausage pork can be high in sodium and saturated fats. However, when enjoyed in moderation and paired with fresh vegetables or whole grains, it can be part of a balanced diet. Savor the rich taste of sausage pork and discover the warmth of tradition in every bite!
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Nutrition Information
Calories |
767.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.6 g | 82% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 203.3 mg | 67% | |
| Sodium | 1922.9 mg | 83% | |
| Total Carbohydrates | 3.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.5 g | ||
| protein | 43.8 g | 87% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 21.2 mg | 1% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 807.9 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
