1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 32.0 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage pizza with cauliflower crust
Sausage Pizza with Cauliflower Crust is a deliciously modern twist on a classic Italian favorite, combining bold flavors with a lighter, low-carb base. The pizza features a savory cauliflower crust that's naturally gluten-free and packed with fiber, vitamins C and K, and antioxidants. Topped with zesty Italian sausage, vibrant tomato sauce, gooey melted cheese, and a medley of fresh herbs, this dish delivers robust, satisfying flavors without the heaviness of traditional pizza crusts. Perfect for those seeking a healthier alternative, it replaces refined flour with nutrient-rich cauliflower while still maintaining a satisfying texture. However, calorie levels can vary based on the type and amount of sausage and cheese used, so portion sizes matter for those managing caloric intake. This innovative fusion brings together the timeless appeal of Italian-inspired cuisine with contemporary health-conscious sensibilities, making it a guilt-free option for pizza lovers everywhere.
