1 serving (150 grams) contains 350 calories, 16.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 25.2 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage pizza
Sausage pizza is a savory dish originating from Italian cuisine, combining a base of soft, chewy crust with a rich tomato sauce and melted mozzarella cheese. Topped with seasoned ground sausage, this pizza offers a bold and satisfying flavor profile, often enhanced with herbs like oregano and basil, and optional toppings such as vegetables or additional cheeses. The sausage provides a protein boost, though it is typically high in sodium and saturated fat, making moderation key for a balanced diet. The crust, made from refined flour, contributes carbohydrates, but whole-grain or cauliflower-based alternatives can increase its nutritional value. Tomato sauce is a source of antioxidants like lycopene, while added vegetables can provide vitamins and fiber. Sausage pizza is a comforting classic best enjoyed in balance with healthier sides or options.
