1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage paella
Sausage Paella is a hearty and flavorful twist on the traditional Spanish dish, originating from the Valencia region. This version features slices of savory sausage, which add richness and depth to the classic combination of rice, vegetables, and seasonings. Key ingredients typically include smoked paprika, garlic, onions, bell peppers, and tomatoes, alongside protein-packed sausage and saffron-infused rice. While the dish offers a good source of carbohydrates from the rice and vitamins from the vegetable medley, its healthiness can vary depending on the type and quantity of sausage used, as some may be higher in sodium and saturated fat. By balancing the sausage with plenty of vegetables and leaner meat options, Sausage Paella can be enjoyed as a satisfying meal that delivers a taste of Spanish comfort while still being mindful of nutritional balance.
