1 serving (100 grams) contains 310 calories, 10.0 grams of protein, 29.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
738.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.0 g | 88% | |
| Saturated Fat | 26.2 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 131.0 mg | 43% | |
| Sodium | 1761.9 mg | 76% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 452.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage from mcdonald
The McDonald’s Sausage is a savory meat patty crafted primarily from pork, delivering bold flavor with a hint of spices for a satisfying start to your day. Commonly featured in breakfast items such as the Sausage Biscuit or the iconic Sausage McMuffin, it draws inspiration from American breakfast classics. Key ingredients include pork, salt, spices, and preservatives to enhance taste and maintain freshness. While it provides protein, which is essential for muscle repair and growth, it is also high in saturated fat and sodium, which should be consumed in moderation as part of a balanced diet. This quick and flavorful option pairs well with breakfast staples but may not suit dietary needs requiring lower fat or sodium intake.
