1 serving (152 grams) contains 560 calories, 19.0 grams of protein, 38.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
875.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.4 g | 76% | |
Saturated Fat | 26.6 g | 133% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 414.1 mg | 138% | |
Sodium | 1953.1 mg | 84% | |
Total Carbohydrates | 59.4 g | 21% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 4.7 g | ||
protein | 29.7 g | 59% | |
Vitamin D | 62.5 mcg | 312% | |
Calcium | 312.5 mg | 24% | |
Iron | 3.9 mg | 21% | |
Potassium | 390.6 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Sausage Egg Cheese Biscuit from McDonald’s is a classic breakfast sandwich featuring a savory sausage patty, a fluffy folded egg, and melted American cheese, nestled between a buttery, golden-brown biscuit. Originating from Southern-inspired comfort food traditions, the biscuit adds a rich, flaky texture to the sandwich. While it provides a hearty start to the day, the dish is high in calories, saturated fats, and sodium, making it important to consume in moderation. Its protein content, primarily from the sausage and egg, supports muscle health and keeps you feeling fuller longer. However, the butter in the biscuit and the cheese contribute to its indulgent nature, adding to its fat content. This breakfast staple combines satisfying flavors with convenience, appealing to those seeking a quick and filling meal during busy mornings.