1 serving (200 grams) contains 520 calories, 20.0 grams of protein, 35.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
611.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 258.8 mg | 86% | |
| Sodium | 1470.6 mg | 63% | |
| Total Carbohydrates | 40 g | 14% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 4.7 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 47.1 mcg | 235% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage egg cheese biscuit sandwich
The Sausage Egg Cheese Biscuit Sandwich is a classic American breakfast staple, combining savory, hearty ingredients in a convenient, hand-held meal. It features a flaky, buttery biscuit as the base, housing a seasoned sausage patty, a fluffy scrambled or fried egg, and a slice of melted cheese for added richness. This indulgent sandwich is a favorite on-the-go option, popular in fast food and homemade breakfast menus alike. While its robust flavor and high protein content help provide energy to start the day, its nutritional profile may include elevated levels of saturated fat, sodium, and calories, depending on preparation. Choosing leaner sausage options, a whole-grain biscuit, or reduced-fat cheese can enhance its health appeal without sacrificing its signature comfort-food taste.
