1 serving (200 grams) contains 650 calories, 25.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
764.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 294.1 mg | 98% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 94.1 mcg | 470% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage egg cheese and bacon on a brioche bun
Indulge in the classic breakfast sandwich featuring savory sausage, fluffy egg, and crispy bacon, all topped with melted cheese and nestled between a soft, buttery brioche bun. A staple in American breakfast cuisine, this hearty combination delivers a rich blend of flavors and textures. The sausage provides protein and spices, the egg offers essential nutrients like vitamins and minerals, and the bacon adds a smoky crunch. The brioche bun contributes a touch of sweetness and smooth texture to complement the filling. While the sandwich is a satisfying source of protein and energy, it is higher in saturated fats and sodium due to the processed meats and cheese. Moderation is key to enjoying this comforting breakfast option while maintaining a balanced diet. Perfect for on-the-go mornings or as part of a hearty start to the day, this sandwich is a flavorful indulgence rooted in classic breakfast tradition.
