1 serving (139 grams) contains 480 calories, 21.0 grams of protein, 30.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
816.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 51.0 g | 65% | |
Saturated Fat | 18.7 g | 93% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 442.2 mg | 147% | |
Sodium | 1394.6 mg | 60% | |
Total Carbohydrates | 51.0 g | 18% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 3.4 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 68.0 mcg | 340% | |
Calcium | 340.1 mg | 26% | |
Iron | 4.3 mg | 23% | |
Potassium | 340.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Sausage and Egg McMuffin is a classic breakfast sandwich that combines a savory pork sausage patty, a fresh-cooked egg, and a slice of melted American cheese, all nestled between a toasted English muffin. This popular menu item from McDonald's is inspired by American fast-food breakfast traditions. Packed with protein from the egg and sausage, it provides a hearty and convenient start to the day. However, it is relatively high in calories, sodium, and saturated fats, making it a less ideal choice for those monitoring their intake of these nutrients. The English muffin offers a modest amount of carbohydrates for energy, and pairing it with a side of fruit or opting for water can balance the meal. While not inherently a health food, it can fit into a balanced diet when enjoyed in moderation.