Sauerkraut with brown sugar and sausage
One cup of Sauerkraut with brown sugar and sausage is around 235 grams and contains approximately 294 calories, 12 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Sauerkraut With Brown Sugar And Sausage is a delightful blend of tangy fermented cabbage and savory sausages, enhanced with a touch of brown sugar for a hint of sweetness. This dish, rooted in traditional German cuisine, offers a satisfying balance of flavors, bringing warmth to any meal. Packed with probiotics from the sauerkraut, it supports gut health, while the sausages add a hearty protein boost. While indulgent, it's perfect for a cozy gathering or a comforting family dinner. Enjoy the fusion of sweet and savory in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 11.7647g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories