Sauce champignon

Item Rating: 63/100

One cup of Sauce champignon is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 14 grams of fat, and 12 grams of carbohydrates.

Sauce Champignon is a rich and savory mushroom sauce, hailing from classic French cuisine. Made with sautéed mushrooms, cream, garlic, and a hint of white wine, it offers a luxurious flavor that elevates any dish. This sauce is packed with umami, thanks to the earthy mushrooms, while the cream adds a smooth, velvety texture. Although it’s indulgent, it also provides beneficial nutrients found in mushrooms, such as vitamins D and B. Perfect for pairing with meats, pasta, or even vegetables, Sauce Champignon is a versatile addition to your culinary repertoire, bringing a touch of elegance to your meals.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	190.4762

Total Fat 14.2857g	0%
Saturated Fat 7.1429g	0%
Polyunsaturated Fat g
Cholesterol 23.8095mg	0%
Sodium 952.381mg	0%
Total Carbohydrate 11.9048g	0%
Dietary Fiber 2.381g	0%
Total Sugars 4.7619g
Protein 4.7619g	0%

Vitamin D 23.8095IU	0%
Calcium 47.619mg	0%
Iron 1.1905mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%

Protein: 9.8%

Carbs: 24.4%