Satay mutton
One cup of Satay mutton is around 238 grams and contains approximately 595 calories, 36 grams of protein, 43 grams of fat, and 12 grams of carbohydrates.
Satay Mutton is a tantalizing dish that originates from Southeast Asia, especially popular in Indonesia and Malaysia. It's made from tender pieces of marinated mutton, skewered and grilled to perfection, infusing the meat with rich flavors of spices like turmeric, garlic, and coriander. Served with a vibrant peanut sauce, this dish offers a delightful mix of sweet, savory, and spicy notes. While mutton is a good source of protein and essential nutrients, it’s important to enjoy satay in moderation due to its higher fat content. Ideal as a street food snack or a party appetizer, Satay Mutton is sure to excite your taste buds!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 42.8571g | 0% |
| Saturated Fat 16.6667g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 11.9048g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 35.7143g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories