Nutrition Facts for Satay dip
Image of Satay dip

Satay dip

Item Rating: 65/100

One cup of Satay dip is around 236 grams and contains approximately 472 calories, 12 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.

Satay Dip is a tantalizing sauce originating from Southeast Asia, particularly Indonesia and Malaysia. This rich blend combines roasted peanuts, coconut milk, and aromatic spices, creating a creamy texture and a delightful flavor. It pairs perfectly with skewered meats or fresh vegetables, making it a versatile addition to any meal. While it's indulgent and packed with protein from the peanuts, it’s also high in calories, so moderation is key. Enjoy Satay Dip as a delicious and satisfying way to elevate your dishes with a taste of authentic Asian cuisine!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 472.4409
Total Fat 35.4331g 0%
Saturated Fat 7.0866g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 944.8819mg 0%
Total Carbohydrate 23.622g 0%
Dietary Fiber 4.7244g 0%
Total Sugars 11.811g
Protein 11.811g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 2.3622mg 0%
Potassium 472.4409mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 10.3%
Carbs: 20.5%