Nutrition Facts for Satay chicken stir fry
Image of Satay chicken stir fry

Satay chicken stir fry

Item Rating: 71/100

One cup of Satay chicken stir fry is around 235 grams and contains approximately 412 calories, 29 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.

Satay Chicken Stir Fry is a vibrant dish inspired by Southeast Asian cuisine. Tender strips of chicken are marinated in a rich, nutty satay sauce made from peanut butter, soy sauce, and a hint of spice. Tossed with colorful bell peppers, crisp sugar snap peas, and fragrant jasmine rice, this stir fry is not only delicious but also packed with protein and fiber. The combination of fresh vegetables adds vitamins and minerals, making it a healthier choice for those seeking a balanced meal. Enjoy the delightful fusion of flavors and textures in this quick and satisfying stir fry!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 21.1765g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 9.4118g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 29.2%
Carbs: 23.4%