Sashimi with various fish
One cup of Sashimi with various fish is around 238 grams and contains approximately 302 calories, 48 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.
Sashimi with various fish is a pristine culinary delight originating from Japan. This dish features an artful selection of fresh, raw fish such as salmon, tuna, and yellowtail, sliced to perfection. Each bite offers a burst of flavor, showcasing the natural qualities of the fish. Sashimi is not only a treat for the palate but also packed with essential nutrients; it's low in calories, rich in omega-3 fatty acids, and high in protein, making it a healthy choice. Perfectly complemented by soy sauce and wasabi, sashimi is a harmonious blend of taste and tradition, celebrating the purity of the ocean’s bounty.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 302.381 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 3.5714g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 119.0476mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.619g | 0% |
| Vitamin D 476.1905IU | 0% |
| Calcium 28.5714mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories