Sashimi with tuna
One cup of Sashimi with tuna is around 238 grams and contains approximately 343 calories, 55 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.
Sashimi with Tuna is a delightful dish originating from Japan, showcasing the freshest cuts of raw tuna served elegantly. This dish features vibrant slices of sashimi-grade tuna, which is renowned for its rich flavor and buttery texture. Packed with high-quality protein and omega-3 fatty acids, tuna is an excellent choice for heart health. It's often accompanied by a side of soy sauce, wasabi, and pickled ginger, enhancing its taste experience. Enjoyed as a staple in Japanese cuisine, Sashimi with Tuna is not just a meal; it's a celebration of freshness and culinary art. Indulge in this healthy treat that tantalizes your taste buds while nourishing your body.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 342.8571 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 3.0952g | 0% |
| Cholesterol 111.9048mg | 0% |
| Sodium 92.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 54.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 9.5238mg | 0% |
| Iron 3.0952mg | 0% |
| Potassium 600mg | 0% |
Source of Calories