Nutrition Facts for Sashimi assortment
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Sashimi assortment

Item Rating: 78/100

One cup of Sashimi assortment is around 231 grams and contains approximately 277 calories, 55 grams of protein, 2.3 grams of fat, and 0 grams of carbohydrates.

Sashimi Assortment is a vibrant selection of thinly sliced, fresh seafood, beautifully presented to highlight the artistry of Japanese cuisine. Each piece showcases the natural flavors of premium fish like salmon, tuna, and mackerel, often accompanied by garnishes like wasabi and pickled ginger. Packed with essential omega-3 fatty acids, sashimi is a heart-healthy option low in carbohydrates and high in protein. Dive into this exquisite dish that not only tantalizes the taste buds but also nourishes the body, offering a culinary experience that is as wholesome as it is delicious.

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Nutrition Facts

Serving size (230.7692g)
Amount per serving % Daily Value*
Calories 276.9231
Total Fat 2.3077g 0%
Saturated Fat 0.5769g 0%
Polyunsaturated Fat g
Cholesterol 92.3077mg 0%
Sodium 132.6923mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 55.3846g 0%
Vitamin D 0IU 0%
Calcium 23.0769mg 0%
Iron 1.7308mg 0%
Potassium 969.2308mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 91.4%
Carbs: 0.0%