1 serving (250 grams) contains 640 calories, 45.0 grams of protein, 10.0 grams of fat, and 85.0 grams of carbohydrates.
Calories |
603.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 113.2 mg | 37% | |
Sodium | 1415.1 mg | 61% | |
Total Carbohydrates | 80.2 g | 29% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 18.9 g | ||
protein | 42.5 g | 85% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.3 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sarku Japan Teriyaki Chicken is a popular dish inspired by Japanese cuisine, featuring tender grilled chicken coated in a flavorful teriyaki sauce. The chicken is seasoned and cooked to perfection, offering a savory balance of sweetness and umami. Typically served with steamed white rice and sautéed vegetables, this meal provides protein from the chicken and some vitamins and minerals from the vegetables. The teriyaki sauce, while delicious, is usually high in sodium and added sugar, which may not align with certain dietary goals. The white rice delivers carbohydrates for energy but lacks the fiber found in whole grains. Overall, Sarku Japan Teriyaki Chicken can be enjoyed as a satisfying choice for fans of Asian-inspired flavors, though moderation and pairing with healthier sides or whole-grain options may enhance its nutritional benefits.