Nutrition Facts for Sari gandum biscuit
Image of Sari gandum biscuit

Sari gandum biscuit

Item Rating: 46/100

One cup of Sari gandum biscuit is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 47 grams of fat, and 157 grams of carbohydrates.

Sari Gandum Biscuit is a deliciously wholesome treat inspired by traditional Indonesian recipes. Made with a blend of hearty whole wheat flour, rich oats, and natural sweeteners, each bite is packed with fiber and essential nutrients. These biscuits offer a delightful crunch with just the right amount of sweetness, making them the perfect companion for your tea or coffee. Enjoy guilt-free snacking, as Sari Gandum Biscuit contains no artificial preservatives and is low in saturated fat. Indulge in a tasty yet nutritious option that satisfies your cravings while nourishing your body!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 1181.1024
Total Fat 47.2441g 0%
Saturated Fat 15.7481g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 944.8819mg 0%
Total Carbohydrate 157.4804g 0%
Dietary Fiber 7.8739g 0%
Total Sugars 62.9922g
Protein 15.7481g 0%
Vitamin D 0IU 0%
Calcium 157.4804mg 0%
Iron 7.8739mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%