1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
940.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.9 g | 98% | |
Saturated Fat | 51.3 g | 256% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 256.4 mg | 85% | |
Sodium | 1538.5 mg | 66% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 59.8 g | 119% | |
Vitamin D | 51.3 mcg | 256% | |
Calcium | 1709.4 mg | 131% | |
Iron | 0 mg | 0% | |
Potassium | 170.9 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sargento Cheddar is a rich and flavorful cheese made from aged cow’s milk, offering a smooth, creamy texture and a distinct sharp taste. Rooted in the culinary traditions of English Cheddar, this cheese serves as a versatile ingredient in American cuisine, perfect for sandwiches, casseroles, or as a topping for tacos and chili. Sargento Cheddar is a source of protein and calcium, contributing to bone health and muscle maintenance. It contains essential vitamins such as vitamin A, which supports vision and the immune system. However, it is also moderate in saturated fat and sodium, so portion control is encouraged for a balanced diet. Whether enjoyed in shredded, sliced, or block form, Sargento Cheddar enhances meals with its bold flavor while offering nutritional benefits as part of a varied and mindful eating plan.