1 serving (150 grams) contains 350 calories, 8.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.7 g | ||
| protein | 12.7 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sargabarack lekvaros tiros pite
Sargabarack Lekváros Túrós Pite, a traditional Hungarian dessert, combines layers of rich flavors and textures. This pastry features a crumbly, buttery crust filled with creamy túró (a Central European farmer's cheese) and a generous topping of apricot jam (sárgabarack lekvár), which adds a fruity tang to balance the richness. Originating from Hungarian cuisine, it's cherished for its comforting and homely appeal. Packed with proteins from the túró, the dish offers some nutritional value, though it is moderately high in fat and sugar due to the butter and jam. Apricots contribute vitamins like A and C, along with fiber. While indulgent, portions can be adjusted to enjoy its unique flavor profile without overindulging in calories. A delightful treat to highlight Hungary's traditional baking heritage!
