Nutrition Facts for Sardines with oil
Image of Sardines with oil

Sardines with oil

Item Rating: 69/100

One cup of Sardines with oil is around 238 grams and contains approximately 495 calories, 59 grams of protein, 27 grams of fat, and 0 grams of carbohydrates.

Sardines With Oil are delicious, nutrient-packed fish typically preserved in olive oil or vegetable oil. These tiny powerhouses originate from the Mediterranean, celebrated for their rich flavor and versatility in dishes. Packed with omega-3 fatty acids, protein, and essential vitamins, sardines promote heart health and boost brain function. Despite their oil content, they’re low in calories and make a satisfying, healthy snack or meal. Whether served on toast, tossed in salads, or added to pasta, Sardines With Oil offer a delightful and nutritious experience that you won’t want to miss!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 495.2381
Total Fat 27.2619g 0%
Saturated Fat 3.6429g 0%
Polyunsaturated Fat g
Cholesterol 338.0952mg 0%
Sodium 730.9524mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.619g 0%
Vitamin D 459.5238IU 0%
Calcium 909.5238mg 0%
Iron 6.9524mg 0%
Potassium 945.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%
Protein: 48.9%
Carbs: 0.0%