Nutrition Facts for Sarah lee whole wheat bread
Image of Sarah lee whole wheat bread

Sarah lee whole wheat bread

Item Rating: 72/100

One cup of Sarah lee whole wheat bread is around 236 grams and contains approximately 604 calories, 22 grams of protein, 8.2 grams of fat, and 110 grams of carbohydrates.

Sarah Lee Whole Wheat Bread is a delicious and hearty option for your family's meals. Made with whole grain wheat flour, it contains no artificial colors or flavors, ensuring you enjoy a naturally nutritious product. Rich in fiber, this bread supports digestive health while providing essential nutrients. Perfect for sandwiches, toast, or as a side, it complements a variety of cuisines from classic American to international delights. With Sarah Lee Whole Wheat Bread, you can feel good knowing you're serving your loved ones a wholesome choice that tastes as great as it is good for them. Enjoy the goodness in every slice!

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Nutrition Facts

Serving size (236.2637g)
Amount per serving % Daily Value*
Calories 604.3957
Total Fat 8.2418g 0%
Saturated Fat 2.7473g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1043.9561mg 0%
Total Carbohydrate 109.89g 0%
Dietary Fiber 10.9891g 0%
Total Sugars 16.4834g
Protein 21.978g 0%
Vitamin D 0IU 0%
Calcium 549.4505mg 0%
Iron 7.6923mg 0%
Potassium 384.6154mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%
Protein: 14.6%
Carbs: 73.1%