1 serving (250 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.3 mg | 9% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 6.6 g | 23% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Santiago burrito
The Santiago Burrito is a flavorful combination of Mexican-inspired ingredients crafted for a satisfying meal. Packed with a protein choice like grilled chicken, seasoned beef, or plant-based options, it’s layered with black beans, Spanish rice, shredded lettuce, pico de gallo, and creamy guacamole. A drizzle of zesty salsa and a sprinkle of shredded cheese wrap it all together in a warm, flour tortilla. Its balance of fiber-rich beans, fresh vegetables, and lean protein makes it a nutritious option, providing sustained energy and essential nutrients. However, it's important to note that the cheese and guacamole contribute to higher calorie and fat content, so moderation is key for those watching their intake. Whether enjoyed as part of a hearty lunch or a quick dinner, the Santiago Burrito is a tasty fusion of freshness and comfort.
