1 serving (350 grams) contains 430 calories, 35.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
290.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.5 g | 17% | |
Saturated Fat | 3.4 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50.7 mg | 16% | |
Sodium | 574.3 mg | 24% | |
Total Carbohydrates | 20.3 g | 7% | |
Dietary Fiber | 5.4 g | 19% | |
Sugars | 4.1 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 101.4 mg | 7% | |
Iron | 1.7 mg | 9% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Santa Fe Grilled Chicken Salad is a vibrant fusion of Southwestern flavors, featuring tender grilled chicken seasoned with smoky spices atop a bed of crisp romaine lettuce. This hearty salad is complemented by shredded Monterey Jack and cheddar cheese, ripe tomatoes, roasted corn, and black beans, delivering a satisfying mix of textures and bold tastes. Crunchy tortilla strips and a creamy house-made ranch dressing add the finishing touches. High in protein from the grilled chicken and fiber-rich black beans and vegetables, this dish offers a nutritious balance. However, the cheese, tortilla strips, and ranch dressing contribute to higher fat and calorie content, so portion control or lighter dressing alternatives can make it a leaner choice. Perfect for those craving a flavorful, protein-packed meal inspired by Southwestern cuisine.