Sandwich with pickled onions

Sandwich with pickled onions

Lunch

Item Rating: 68/100

1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.

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411.8
calories
17.6
protein
47.1
carbohydrates
14.1
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 14.1 g 18%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 23.5 mg 7%
Sodium 941.2 mg 40%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 3.5 g 12%
Sugars 7.1 g
protein 17.6 g 35%
Vitamin D 0 mcg 0%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 294.1 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

48.8%
18.3%
32.9%
Fat: 126 cal (32.9%)
Protein: 70 cal (18.3%)
Carbs: 188 cal (48.8%)

About Sandwich with pickled onions

A Sandwich with Pickled Onions is a flavorful combination that marries tangy, sweet, and savory notes. Typically found in various cuisines, especially Latin American and deli-style fare, this sandwich often includes layers of protein like grilled chicken, turkey, or roast beef, fresh greens, creamy spreads, and pickled onions for a burst of acidity. The pickled onions, prepared by soaking thinly sliced onions in a vinegar solution, are rich in antioxidants and can aid digestion while enhancing the sandwich's overall flavor profile. The healthfulness of this dish depends on its composition; whole-grain bread and lean protein make it a nutritious choice, though high-fat spreads or processed meats might add extra sodium and calories. Balancing wholesome ingredients makes this a satisfying yet mindful option. Perfect for lunch or a light dinner, this sandwich brings vibrancy and balance to your plate.