Sandwich with dried beef and gouda cheese on raisin bread

Sandwich with dried beef and gouda cheese on raisin bread

Lunch

Item Rating: 58/100

1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.

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560.0
calories
32.0
protein
56.0
carbohydrates
24
fat

Nutrition Information

1 cup (240g)
Calories
560.0
% Daily Value*
Total Fat 24 g 30%
Saturated Fat 12.8 g 64%
Polyunsaturated Fat 0 g
Cholesterol 80.0 mg 26%
Sodium 1280.0 mg 55%
Total Carbohydrates 56.0 g 20%
Dietary Fiber 4.8 g 17%
Sugars 12.8 g
protein 32.0 g 64%
Vitamin D 32.0 mcg 160%
Calcium 320.0 mg 24%
Iron 3.2 mg 17%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

39.4%
22.5%
38.0%
Fat: 216 cal (38.0%)
Protein: 128 cal (22.5%)
Carbs: 224 cal (39.4%)

About Sandwich with dried beef and gouda cheese on raisin bread

This Sandwich with Dried Beef and Gouda Cheese on Raisin Bread combines savory and sweet flavors for a unique culinary experience. The sandwich features thinly sliced dried beef, known for its rich, smoky taste, paired with creamy Gouda cheese, a semi-hard Dutch variety famous for its slightly nutty flavor. The layers are nestled between slices of raisin bread, which adds a touch of natural sweetness and hints of cinnamon. Originating from European-inspired cuisine, this combination creates a balance of textures and flavors. Nutritionally, dried beef is high in protein but can also have significant sodium content. Gouda provides calcium and essential fats, though it is also calorie-dense. Raisin bread contributes energy through carbohydrates and fiber, with raisins offering natural sugars and small amounts of vitamins. Due to its protein and calcium-rich qualities, this sandwich is satisfying yet should be enjoyed in moderation due to sodium and calorie considerations.