1 serving (150 grams) contains 200 calories, 7.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.3 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 7.9 mg | 2% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 11.0 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A simple yet refreshing choice, the Sandwich with Cucumbers and Lettuce is a light and nutritious option ideal for quick meals or snacks. Typically made with whole-grain or white bread, it is layered with crisp cucumber slices and fresh lettuce, providing a satisfying crunch and hydrating element. Originating as a staple in European and American cuisine, this sandwich highlights minimalism while offering versatility—it can be enjoyed on its own or enhanced with spreads like hummus, cream cheese, or low-fat mayo. Packed with vitamins A and K, cucumbers and lettuce contribute to hydration, support bone health, and aid digestion. Opting for whole-grain bread boosts fiber intake and sustains energy longer. While generally low in calories and fat, the healthiness may vary depending on additional toppings. Perfect for vegetarians and health-conscious individuals, it’s a convenient option that balances nutrition and flavor.