Sanduiche de peito de peru e queijo branco

Sanduiche de peito de peru e queijo branco

Lunch

Item Rating: 66/100

1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.

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394.3
calories
23.7
protein
47.3
carbohydrates
11.0
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 11.0 g 14%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 47.3 mg 15%
Sodium 1261.8 mg 54%
Total Carbohydrates 47.3 g 17%
Dietary Fiber 3.2 g 11%
Sugars 4.7 g
protein 23.7 g 47%
Vitamin D 0 mcg 0%
Calcium 315.5 mg 24%
Iron 2.4 mg 13%
Potassium 394.3 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

49.4%
24.8%
25.8%
Fat: 99 cal (25.8%)
Protein: 94 cal (24.8%)
Carbs: 189 cal (49.4%)

About Sanduiche de peito de peru e queijo branco

Sanduíche de Peito de Peru e Queijo Branco is a wholesome Brazilian-inspired snack made with slices of turkey breast, creamy white cheese, and fresh whole-grain bread or pão integral. Often accompanied by lettuce, tomato, or a drizzle of olive oil, this sandwich offers a balance of flavor and nutrition. The lean turkey breast provides a high-quality source of protein with minimal fat, while the white cheese adds calcium and mild creaminess. Using whole-grain bread enhances fiber intake, supporting digestive health and prolonging satiety. Typically a light option, it works well for quick meals or post-workout recovery snacks. However, attention should be given to sodium levels, especially from processed turkey slices, as excessive intake may impact cardiovascular health. For an added nutritional boost, pair it with fresh vegetables or a side of fruit to complement its wholesome ingredients and maintain a balanced diet.