San sabstian cake

Item Rating: 44/100

One cup of San sabstian cake is around 240 grams and contains approximately 841 calories, 14 grams of protein, 60 grams of fat, and 72 grams of carbohydrates.

San Sebastian Cake is a rich, creamy dessert hailing from the Basque Country in Spain. This indulgent cake features a decadent combination of cream cheese, eggs, and sugar, resulting in a velvety texture that melts in your mouth. With a beautifully charred top, it’s not only a feast for the palate but a visual delight as well. While it’s undeniably delicious, it’s also rich in calories and sugar, making it an occasional treat rather than an everyday snack. Enjoy a slice of San Sebastian Cake for a sweet escape into Spanish culinary tradition!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	841.3462

Total Fat 60.0962g	0%
Saturated Fat 36.0577g	0%
Polyunsaturated Fat g
Cholesterol 240.3846mg	0%
Sodium 480.7692mg	0%
Total Carbohydrate 72.1154g	0%
Dietary Fiber 2.4038g	0%
Total Sugars 48.0769g
Protein 14.4231g	0%

Vitamin D 0IU	0%
Calcium 240.3846mg	0%
Iron 2.4038mg	0%
Potassium 360.5769mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%

Protein: 6.5%

Carbs: 32.5%