Nutrition Facts for San francisco sourdough
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San francisco sourdough

Item Rating: 70/100

One cup of San francisco sourdough is around 237 grams and contains approximately 544 calories, 19 grams of protein, 3.6 grams of fat, and 109 grams of carbohydrates.

San Francisco Sourdough is a beloved staple renowned for its distinctive tangy flavor and chewy crust. This iconic bread is made with just three simple ingredients: flour, water, and salt, nurtured by a unique wild yeast found in the coastal air. Originating from the Gold Rush, it represents a rich culinary tradition of San Francisco. Packed with complex carbohydrates, it's also a great source of energy. While deliciously hearty, remember that moderation is key. Experience the authentic taste of San Francisco Sourdough, a perfect pairing for soups, sandwiches, or simply enjoyed on its own.

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Nutrition Facts

Serving size (236.6984g)
Amount per serving % Daily Value*
Calories 544.4063
Total Fat 3.5505g 0%
Saturated Fat 0.7101g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1159.8221mg 0%
Total Carbohydrate 108.8813g 0%
Dietary Fiber 4.734g 0%
Total Sugars 2.367g
Protein 18.9359g 0%
Vitamin D 0IU 0%
Calcium 47.3397mg 0%
Iron 5.9175mg 0%
Potassium 236.6984mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.9%
Protein: 13.9%
Carbs: 80.2%