1 serving (250 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 4.7 mg | 1% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 6.6 g | 23% | |
Sugars | 4.7 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 75.5 mg | 5% | |
Iron | 2.4 mg | 13% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Samosa Chana Chaat is a popular North Indian street food merging savory and tangy flavors. It features crumbled samosas, golden fried pastry pockets stuffed with spicy mashed potatoes, served atop a bed of cooked chickpeas spiced with aromatic masalas. Topped with diced onions, tomatoes, yogurt, mint chutney, tamarind chutney, and garnished with fresh cilantro and crunchy sev, this dish balances textures and tastes. Chickpeas, a key ingredient, are rich in protein, fiber, and essential vitamins, promoting satiety and digestive health. The yogurt adds probiotics for gut health, while the herbs and vegetables provide antioxidants. However, samosas are typically fried, contributing to higher levels of unhealthy fats and calories, making moderation important. A vibrant fusion of flavors and nutrients, Samosa Chana Chaat embodies indulgence with a touch of nourishment, perfect for occasional enjoyment.