1 serving (19 grams) contains 75 calories, 0.5 grams of protein, 4.5 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
937.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.2 g | 72% | |
| Saturated Fat | 43.8 g | 219% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 625 mg | 27% | |
| Total Carbohydrates | 112.5 g | 40% | |
| Dietary Fiber | 12.5 g | 44% | |
| Sugars | 62.5 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Samoa girlscout cookie
Samoa Girl Scout Cookies are a decadent treat combining flavors from American and Polynesian-inspired cuisine. Each cookie features a crisp, buttery shortbread base topped with rich caramel, toasted coconut flakes, and drizzled with smooth, semi-sweet chocolate. While their unique combination of textures and flavors makes them a favorite, they're primarily a dessert indulgence. Key ingredients include sugar, wheat flour, palm oil, and coconut, making them a source of carbohydrates and fats but low in protein and vitamins. They are best enjoyed in moderation, as they contain added sugar and saturated fat. Despite this, the coconut brings a hint of dietary fiber, and their portion-controlled serving size can help satisfy sweet cravings without overindulgence. Samoa cookies reflect a delightful fusion of tropical flavors and classic dessert traditions, offering a memorable taste experience for fans of caramel, chocolate, and coconut.
