1 serving (50 grams) contains 270 calories, 3.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
540 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 800 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Samboy barbecue chips
Samboy Barbecue Chips are a popular Australian snack known for their bold and tangy barbecue flavor. Made from thinly sliced potatoes, these chips are cooked in vegetable oil and coated with a savory seasoning blend, including sugar, salt, spices, and flavor enhancers like MSG to deliver their signature taste. While they offer a satisfyingly crispy texture and a rich flavor profile, they are a high-calorie snack with a notable amount of sodium and fat, which is typical for fried, flavored chips. They contain no artificial colors or preservatives, making them a less processed choice compared to some other snacks. However, Samboy Barbecue Chips are low in beneficial nutrients such as protein, fiber, vitamins, and minerals. They are best enjoyed occasionally as an indulgent treat rather than a regular dietary staple.
