Nutrition Facts for Sambal mata
Image of Sambal mata

Sambal mata

Item Rating: 79/100

One cup of Sambal mata is around 236 grams and contains approximately 157 calories, 3.1 grams of protein, 1.6 grams of fat, and 31 grams of carbohydrates.

Sambal Mata is a vibrant Indonesian condiment that brings life to any dish. Made with fresh ingredients like fiery red chilies, zesty lime juice, and fragrant shallots, this sambal bursts with flavor. Originating from the island of Bali, it captures the essence of traditional Indonesian cuisine. Packed with vitamins and antioxidants from its natural components, Sambal Mata is a healthier alternative to heavy sauces, allowing you to savor spice without the guilt. Elevate your meals with this aromatic, tangy, and health-conscious delight!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 157.2328
Total Fat 1.5724g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 786.1634mg 0%
Total Carbohydrate 31.4465g 0%
Dietary Fiber 7.8616g 0%
Total Sugars 15.7233g
Protein 3.1446g 0%
Vitamin D 0IU 0%
Calcium 78.6163mg 0%
Iron 1.5724mg 0%
Potassium 471.6981mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%