Nutrition Facts for Sambal kentang
Image of Sambal kentang

Sambal kentang

Item Rating: 69/100

One cup of Sambal kentang is around 237 grams and contains approximately 355 calories, 4.7 grams of protein, 17 grams of fat, and 47 grams of carbohydrates.

Sambal Kentang is a vibrant Indonesian dish that features tender potatoes, sautéed in a spicy, aromatic chili sambal. This beloved comfort food combines ingredients like garlic, shallots, and fresh chilies, giving it a delightful kick. Originating from the rich culinary heritage of Indonesia, Sambal Kentang is not only bursting with flavor but also packed with nutrients. Potatoes provide essential vitamins and minerals, while the sambal brings a boost of antioxidants from the fresh chilies. Enjoy it as a side dish or a main course, and experience the heart and soul of Indonesian cuisine!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 354.8896
Total Fat 16.5615g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 7.0978g 0%
Total Sugars 7.0978g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 2.3659mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%