One cup of Sambal goreng jipang is around 240 grams and contains approximately 600 calories, 25.0 grams of protein, 40.0 grams of fat, and 120 grams of carbohydrates.
Sambal Goreng Jipang is a traditional Indonesian dish that tantalizes the taste buds with its spicy and savory flavors. Made with crispy corn sticks, sautéed shallots, and a rich blend of spices, this dish delivers a delightful crunch and a burst of heat. Originating from Indonesia's diverse culinary heritage, Sambal Goreng Jipang is often enjoyed as a side dish or snack. Packed with the goodness of corn, it provides a touch of sweetness and is a great source of energy. However, be mindful of its spice level—perfect for those who love a fiery kick! Experience the vibrant flavors of Indonesia with Sambal Goreng Jipang!
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1500 mg | 65% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 15 g | 53% | |
| Sugars | 0 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
