1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 22.0 grams of fat, and 55.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.4 g | 67% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 131.0 g | 47% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 95.2 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salty chocolate cake
Salty Chocolate Cake is a decadent dessert that blends the richness of dark chocolate with a surprising pop of sea salt, creating a perfect balance of sweet and savory flavors. Originating from European-inspired culinary traditions, it features premium ingredients such as cocoa powder, high-quality dark chocolate, flour, eggs, butter, sugar, and a sprinkle of coarse sea salt. While dark chocolate provides antioxidants and can support heart health, the cake is also indulgent, containing high levels of sugar and saturated fat from butter. Ideal for special occasions, this dessert emphasizes mindful enjoyment over nutrition. The addition of sea salt heightens the complexity of flavors without compromising the cake’s dense, fudgy texture. It's a sophisticated treat for chocolate lovers who appreciate a subtle burst of salty contrast in every bite.
