1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salticrax
Salticrax is a savory cracker brand originating from South Africa, known for its crisp texture and versatility in snacks and meals. Made primarily from wheat flour, vegetable oils, and salt, Salticrax is fortified with essential vitamins and minerals, making it a convenient option for quick energy. Often paired with cheeses, spreads, or toppings, it is a staple in South African cuisine and picnic culture. While it’s relatively low in sugar, its salt content may be a concern for those monitoring sodium intake. Salticrax offers a source of carbohydrates, providing fuel for energy, but it’s best enjoyed in moderation as part of a balanced diet. Whether used as a snack, a party platter component, or a base for creative recipes, Salticrax remains a beloved choice for easy and flavorful bite-sized options.
