Nutrition Facts for Salted tortilla chips
Image of Salted tortilla chips

Salted tortilla chips

Item Rating: 64/100

One cup of Salted tortilla chips is around 56 grams and contains approximately 280 calories, 4 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Salted Tortilla Chips are the perfect crunchy snack, made from freshly ground corn treated with lime to create that authentic flavor. Originating from Mexican cuisine, these chips are deliciously seasoned with just the right amount of sea salt, offering a delightful balance of taste and texture. While they’re irresistibly crunchy and great for dipping, moderation is key, as they can be higher in calories and carbohydrates. Enjoy them with salsa or guacamole for a satisfying treat that transports your taste buds straight to a festive fiesta!

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Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 280
Total Fat 14g 0%
Saturated Fat 2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 230mg 0%
Total Carbohydrate 38g 0%
Dietary Fiber 2g 0%
Total Sugars 0g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 80mg 0%
Iron 1mg 0%
Potassium 100mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 5.4%
Carbs: 51.7%